Hello from Ithaca!

It’s been a while since my last post, thanks to the whirlwind of this past month.  But I’ve been in Ithaca for just over 2 weeks now and I’m finally starting to find a groove.  One thing’s for sure – this year is going to be nuts.  Surrounded by awesome people, new ideas, and the very funky culture of Ithaca, I’ve got no choice but to use EatingGoodly as a dumping ground for all that’s comes my way.  Warning: it’s going to get messy.

In the meantime, here’s a little shapshot of what’s been going on these past two weeks. 




The highlights:

  • Upgraded kitchen
  • Delicious care-package meals from mother and girlfriend
  • Wegmans
  • Impromptu midnight frittata with new friends
  • Partly Sunny, a wheat beer from Ithaca Beer Co
  • The Ithaca Farmer’s Market
  • The best potluck dinner I’ve ever been to by leaps and bounds
  • My first attempt at cold brewing ice coffee
  • An epic deep-frying failure
  • Discovery: microwaved eggs

Of course, there’s a lot to be explained from this list, but don’t worry – there’s time.  Actually, there might not be.  Who knows?  Just take a deep breath and jump – this is going to be a wild year.

meet the new digs


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